Chicken Shawarma Kebabs/Kabobs & Garlic Dip

Prep Time: 30 min - Cook time: 30 min - Total time: 1 hr

Kebabs/Kabobs:

2 chicken breast

1 red onion, chopped into large pieces (Big enough so you can skewer them)

1 tbsp Healthy U Shawarma Spice

Alternative to Healthy U Shawarma Spice

1 tsp salt & black pepper

1 tbsp ground allspice

1 tbsp garlic powder

2 tsp ground cloves

2 tsp ground cinnamon

2 tsp ground nutmeg

2 tsp ground cardamom

1 tsp chili powder

1 tsp dried oregano

1/2 tbsp oil

1/4 tsp salt

1. Add oil and spice to a bowl with chicken breasts. Then marinate the chicken in it.

2. Add salt.

3. On skewers alternate skewering chicken and onions on the skewer.

4. Cook on a grill or BBQ until the chicken is cooked well. BE CAREFUL when cooking these because wooden skewers can burn!

Garlic Dip:

1 1/2 cup plain Greek yogurt

Juice 1 lemon

2 garlic cloves minced

1/2 tsp salt

1. Combine all ingredients together and mix to create garlic dip

2. Serve and enjoy!