Creamy Beany Brownies

Prep Time: 20 min - Cook Time: 30 min - Total Time: 50 min

Ingredients:

• 2 cups red beans, rinsed and drained

• ½ cup cocoa powder

• 4 tablespoons cold coconut oil

• ½ cup maple syrup

• 1 tbsp of vanilla extract

• 1 tsp of baking soda

• ½ tsp cinnamon

• A pinch of salt

• 5 walnuts

• ½ cup semi-sweet chocolate chips

Instructions:

1. Preheat oven to 350°F

2. Put all the ingredients in a food processor/blender (excluding nuts & chocolate chips), until a dense cream is created

3. Add the chopped walnuts & chocolate chips, and stir

4. Put the mixture in a mold lined with parchment paper

5. Bake for 30 minutes