Prep Time: 20 min - Cook Time: 40 min - Total Time: 1 hour
Ingredients:
1 cup almond flour
1 cup oats
½ tsp baking powder
2 bananas, ripe and mashed
3 tbsp natural peanut butter
2 tbsp maple syrup
1 tbsp flax seed, ground
1 tsp vanilla
1 tsp cinnamon
1 tbsp coconut oil
½ cup semi-sweet chocolate chips
Instructions:
Combine and mix all ingredients
Cool in the fridge for 5 minutes
Roll into small balls
Freeze for 3-hours & serve
Tips:
Keep frozen for doughy texture when served!
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