Prep Time: 30 min - Cook time: 20 min - Total time: 50 min
Ingredients:
Your steak cut of choice!
Sauce:
¼ cup soy sauce
2 tbsp sesame oil
1 tbsp rice vinegar
½ tbsp maple syrup
½ tbsp sesame seeds
1 tsp grated ginger
Instructions:
Marinade steaks in sauce
Pan fry for 2-3 minutes on each side on medium heat
Pour mixed vegetables on parchment covered pan adding leftover sauce and Healthy U Japanese Spice
Cook vegetables for 4-5 minutes over medium heat
Serve cooked veg and sliced steak over rice of your choice and top with sesame seeds and green onions
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